Exploring the Making of Irish Food History: A Companion
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Exploring the Making of Irish Food History: A Companion

Join Dr Máirtín Mac Con Iomhaire in dlr LexIcon on Mon 17 February 2025 to explore the making of Irish Food History: A Companion

By dlr Libraries

Date and time

Monday, February 17 · 6:30 - 7:30pm GMT

Location

The Studio, dlr LexIcon

LexIcon Library Haigh Terrace Dún Laoghaire Ireland

About this event

  • Event lasts 1 hour

Dr Máirtín Mac Con Iomhaire is a Senior Lecturer in the School of Culinary Arts and Food at TU Dublin. His talk in The Studio, dlr Lexicon, is titled 'Exploring the Making of Irish Food History: A Companion'. This talk is linked to his recent book, 'Irish Food History : A Companion'. Máirtín will engage the audience with tales of food journeys from earliest man to modern Irish cooking.

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dlr Libraries